CHEESE MAHON SEMI-AGED DPO (250g)
INGREDIENTS: Raw cow milk, Rennet, Lactic ferments, Salt, Hardener E-509, Preservative E-252.
DESCRIPTION: Discover the delightful Deliart Mahon Semi-Cured, a semi-firm cheese from the enchanting island of Menorca, one of Spain’s idyllic Balearic Islands. Crafted from cow’s milk and lovingly aged for 2 to 5 months.
Its vibrant orange rind, a result of being tenderly rubbed with butter, paprika, and oil during the aging process, encases a soft, slightly springy interior dotted with small, charming holes.
Deliart Mahon Semi-Cured tantalizes the palate with its mild, buttery flavor enhanced by a delightful tang and a whisper of saltiness.
This cheese’s versatility shines through whether melted over your favorite dishes or savored alongside fruit and wine.
INGREDIENTS: Raw cow milk, Rennet, Lactic ferments, Salt, Hardener E-509, Preservative E-252.
DESCRIPTION: Discover the delightful Deliart Mahon Semi-Cured, a semi-firm cheese from the enchanting island of Menorca, one of Spain’s idyllic Balearic Islands. Crafted from cow’s milk and lovingly aged for 2 to 5 months.
Its vibrant orange rind, a result of being tenderly rubbed with butter, paprika, and oil during the aging process, encases a soft, slightly springy interior dotted with small, charming holes.
Deliart Mahon Semi-Cured tantalizes the palate with its mild, buttery flavor enhanced by a delightful tang and a whisper of saltiness.
This cheese’s versatility shines through whether melted over your favorite dishes or savored alongside fruit and wine.
INGREDIENTS: Raw cow milk, Rennet, Lactic ferments, Salt, Hardener E-509, Preservative E-252.
DESCRIPTION: Discover the delightful Deliart Mahon Semi-Cured, a semi-firm cheese from the enchanting island of Menorca, one of Spain’s idyllic Balearic Islands. Crafted from cow’s milk and lovingly aged for 2 to 5 months.
Its vibrant orange rind, a result of being tenderly rubbed with butter, paprika, and oil during the aging process, encases a soft, slightly springy interior dotted with small, charming holes.
Deliart Mahon Semi-Cured tantalizes the palate with its mild, buttery flavor enhanced by a delightful tang and a whisper of saltiness.
This cheese’s versatility shines through whether melted over your favorite dishes or savored alongside fruit and wine.