EXTRA VIRGIN OLIVE OIL WITH CHILLI, GARLIC AND PEPPERS (250ml)

SGD 30.90

Ingredients: Extra virgin olive oil (argudell & picual) infused with chilli, garlic and mix of peppers.

Description: Ready to eat. Spicy, intense and seasoned flavor. Ideal to accompany pizzas or pastas. Also to marinate meats.

Ref. CHILLI25

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Ingredients: Extra virgin olive oil (argudell & picual) infused with chilli, garlic and mix of peppers.

Description: Ready to eat. Spicy, intense and seasoned flavor. Ideal to accompany pizzas or pastas. Also to marinate meats.

Ref. CHILLI25

Ingredients: Extra virgin olive oil (argudell & picual) infused with chilli, garlic and mix of peppers.

Description: Ready to eat. Spicy, intense and seasoned flavor. Ideal to accompany pizzas or pastas. Also to marinate meats.

Ref. CHILLI25

Produced in Agullana (Alt Empordà), our olive trees grow with the breeze of the Mediterranean Sea and the water of the Pyrenees. CANIGOOIL is the result of an exciting project undertaken by two young individuals during the Covid-19 pandemic.A lawyer and a graphic designer, combining their talents and passions, decided to leverage the family structure of Trull d'Agullana to create unique infused olive oil recipes and achieve exquisite flavors. This vision gave birth to the brand Llàgrimes del Canigó.

The project focuses on craftsmanship, local sourcing, and the Empordà, a beautiful region in northeastern Spain. By primarily working with a native olive variety with very limited production, they have managed to create a young brand with great ambition and dedication to the product. Their main goal is to bring the spirit of Empordà and Costa Brava to each of their bottles and share it with the world.

CANIGOOIL not only aims to satisfy the most discerning palates but also to promote responsible and sustainable consumption. The company is committed to minimizing its environmental impact by using environmentally friendly practices throughout the production and packaging process.

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