PITTED GREEN OLIVES MANZANILLA
Ingredients: Pitted Green Manzanilla Olives, Salt, Flavour Enhancers E621, E-627 and E-631, Acidulant E-330, Preserver E-202 and Antioxidant E-300. May contain pit fragments.
Description: ready to eat. Manzanilla olives are also known as Spanish olives or Seville olives. They are the most important variety of olive and are primarily grown in the province of Seville. They are globally recognized as the best table olive. They are packaged in brine, maintaining acidity below pH 4 for optimal freshness and stability.
370 ml
Ref.20043
Ingredients: Pitted Green Manzanilla Olives, Salt, Flavour Enhancers E621, E-627 and E-631, Acidulant E-330, Preserver E-202 and Antioxidant E-300. May contain pit fragments.
Description: ready to eat. Manzanilla olives are also known as Spanish olives or Seville olives. They are the most important variety of olive and are primarily grown in the province of Seville. They are globally recognized as the best table olive. They are packaged in brine, maintaining acidity below pH 4 for optimal freshness and stability.
370 ml
Ref.20043
Ingredients: Pitted Green Manzanilla Olives, Salt, Flavour Enhancers E621, E-627 and E-631, Acidulant E-330, Preserver E-202 and Antioxidant E-300. May contain pit fragments.
Description: ready to eat. Manzanilla olives are also known as Spanish olives or Seville olives. They are the most important variety of olive and are primarily grown in the province of Seville. They are globally recognized as the best table olive. They are packaged in brine, maintaining acidity below pH 4 for optimal freshness and stability.
370 ml
Ref.20043